Summary

50m new build MY looking for a Experience Solo Chef.

Cooking for 10 crew members and up to 12 guest.

International crew of 10 between 25 to 40 y,o, that likes to spend time together and do activities on time off,.

Great owners that loves healthy food and healthy lifestyle, lot of watersports, diving, hikes, etc..

We expect to have around 2 weeks of trips per month

The Chef will assume the responsibility for the operation of the galley and will work closely with the Chief Stewardess to ensure owners expectations.

-Minimum 3 years experience in yachting. Proven longevity is essencial, so minimum of 1 year in the same vessel.

-F&H L2

-Start date: June in Viareggio, Italy Date TBC.

-Great Mediterranean Itinerary (Italy, Croatia, Spain, etc..)

-90 days holidays per year

-7000- 7500 Euros per month DOE.

-Full medical insurance

-Drive license

-Ideally someone who is already located in Europe.

Could become rotational for the right candidate after Mediterranean season.