Summary

Sole Chef required for private 25m Mediterranean-based motor yacht.  

-We are looking for an organised and efficient Chef with previous experience on similar vessels to join this yacht for the 2024 summer season. This is a seasonal role, due to start in May and finish around November. The vessel has a nice summer itinerary planned with trips around many parts of the Med.

-The successful candidate will have at least one season of yachting experience and be competent at provisioning, budgeting and maintaining the galley solo. You must be happy assisting with other areas such as lines and fenders when coming into port.

-You will liaise with the owners directly to create menus. They enjoy light, Mediterranean style food so like things on the healthier side. The owners take care of the crew and are apparently a joy to work for.

-There is a small tight-knit crew of 4.

-Salary 4,500 - 5,000 euros per month depending on experience.

-Start date will ideally be around the middle of May.

-Comprehensive medical insurance and flights included.

-Leave to be confirmed for this position as it will be seasonal.