Female Crew Cook/Stew - Private 55m M/Y
Candidates currently in Europe given first consideration
Start Date: February - immediately Location: Mediterranean Package: Salary in euros, 38 days leave per year
Permanent position - Med for the winter (Shipyard period)
Experience and attributes required - You should be organized and flexible to cook for 10-13 crew. - In the winter, you will be cooking for the crew. - Next summer, you will assist the Head Chef. - Should be happy to assist in the interior too. - Happy disposition with a positive attitude
Documents required: - STCW (fully updated) with PSA/PDSD - Food & Hygiene Certificate - Seafarer\\'s Medical Certificate - Seaman’s Discharge Book
Female only due to cabin arrangements. NO visible tattoos
** We thank you in advance for your interest in this position. Please read the full job description very carefully and ensure you meet all the criteria listed before applying. Only if your application meets all the criteria shall the Crew Specialist managing the position be in touch further via email/phone.