Stewardess Deckhand - Seasonal Stewardess/Deckhand 34m Charter Motor Yacht. We are looking for a junior stew/deck some experience in yachting preferred but we will look at someone new to the industry but must has previous hospitality experience and preferably from a yachting background (recreationally) Must have STCW, ENG1, PowerBoat Level 2, Food and Hygiene Level 2. English at a native level and must have valid visa to work in Europe. Start date is 1st of April and until mid to end October. Salary TBC We can look at a couple Stew/Deck and a Chef. Salary for Chef is €4000 to €4300 and must have the relevant and required experience.