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Cook/Crew Chef in United States Position Filled

EUR (€)TBC

  • Start Date: 5th Nov 2018
  • Job ID #629571
  • Posted by: Reardon Yacht Consulting

View all Reardon Yacht Consulting jobs

Summary

Crew chef needed on Nov. 5 for three weeks for 17 people plus 6 for dinner. Must prepare food at your home and bring to LMC in FLL.

Overview

  • Vessel Size57m (187ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivateBoth
  • Position TypeTemporary
  • Current LocationUnited States
  • Cruising ItineraryLocal Area
  • HomeportUnited States
  • Yachting Experience6 months - 1 year
  • Chef Experience6 months - 1 year
  • Posted 2nd Nov 2018 by Agency
  •  Homeport
  •  Destination
  •  Current Location