2nd Steward(ess) in Spain

Summary

Details:

• Start: Immediate

• Location: Palma de Mallorca

• Duration: Until 1 December

• Must be in Europe and be ready to fly.

Requirements:

• Strong service experience

• Confident leading housekeeping and performing cabin checks

• Able to support the Chief Stew and guide junior stews with laundry and cabins

• Positive, energetic, and proactive attitude

This is a great opportunity for someone who enjoys a busy, hands-on interior role and thrives in a supportive, team-focused environment.

Essential Qualifications

Entry Level Qualifications (or equivalent)

• STCW 95 (STCW 2010)
• ENG 1 (Medical Certificate)

Food & Hygiene Qualifications

• Food Hygiene (HABC Level 2)