Summary
Stewardess required on board a 50m private yacht. The vessel is heading into a winter period where the interior will be worked on extensively. The position will need to cook and clean for the crew on board over winter along with the chief stew. In the summer, this position requires a candidate who is confident with guest interaction. The role will involve all aspects of the interior duties which includes sharing the responsibilities with the Chief Stewardess, Laundry, and Housekeeping, so a good knowledge of these areas along with the service side are essential. The candidate needs to have a keen eye for detail and an eagerness to work effectively and efficiently. The vessel runs with a crew of 11 in summer and 8 in winter, so it is also vital for great crew interaction and cohesion. Must be a hard-working team player.