Summary
ISO experienced Stewardess to run the interior. Minimum 3 years consistent experience under a Chief Stew. Candidate must be organized and able to implement systems previously learned by being trained under an efficient interior department head. Owners are very laid back and there will rarely be a full boat onboard. Candidate should be efficient with time management. Positive attitude, bubbly personality, mixology/wine knowledge, extra curricular skills like yoga instructor will be highly regarded. Pay is above industry standard for a vessel of this size. There is also a great benefits package to be discussed during interview. Looking for mature crew with a strong drive and work ethic. Current crew gets along great and we are looking to fill the last position to complete our family of 4.