Summary
Seasonal Sole Chef - Private/Charter - 50m+ MY (RH-4334)
Hill Robinson is excited to present an opportunity for a Seasonal Sole Chef to join a highly desirable 50m+ Motor Yacht. The vessel is currently located in Greece and operating on a Single Season itinerary and running a busy Private/Charter program.
– Start date: Immediate (Latest Tuesday 22nd July)
- Season end: 31st October
– Location: Greece
– Package: Salary in Euros + Charter tips
Experience and attributes required:
- Minimum 2+ years Sole Chef on a similar size Motor Yacht
- Experienced in cooking a variety of cuisines such as: Mediterranean, Italian, French and strong knowledge of Asian fusion.
- Charter experience would be desirable
Qualifications required:
– Valid STCW’s and Medical
- Ships Cook Certificate - Mandatory
- Seamans book
** Please read the full job description carefully and ensure you meet all the criteria listed before applying. A Recruitment Consultant will contact you via email/phone should you meet the client’s requirements. **