Summary
Urgent Temporary Chef - Private 40m M/Y
Temporary position to cover crew injury.
- Start date: 2nd July for 8 days
- Itinerary: Mediterranean
- Package: Salary Paid in Euros / day
Experience and attributes required:
- Minimum 5 years’ experience as a chef with ideally Michelin Star background, as well as yachting experience.
- Guest expectations are very high, and they want to have beautifully presented fine dining style meals with many courses.
- Cooking for between 10-12 guests, and 8 crew.
Qualifications Required:
- STCW
- Seafarer’s Medical Certificate (with min 6 months’ validity)
- Seafarer's discharge book
- Food Hygiene Level 3
** Please read the full job description carefully and ensure you meet all the criteria listed before applying. A Recruitment Consultant will be in touch via email/phone should you meet the client’s requirements. **
