Summary
Responsibilities/requirements:
- 1-2 years minimum experience in the industry (daywork does not count)
- Minimum 1 season of charter experience
- Housekeeping/Laundry (keen eye for detail/ proactive/ self starter/ common sense)
- Turn-ups/Turn-downs (in a timely fashion)
- Pulling and setting for breakfast/lunch/dinner when needed
- Strong service/hospitality experience
- Strong organisational skills/inventories
- Positive, supportive, team-oriented attitude with strong work ethic
- Aspiration to grow and learn within the industry
- All certificates and visas up to date