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Quay Crew

Sole Chef in Italy

Start date : 15th July 2025

Maritime Labour Convention (MLC) 2006 Certified Recruitment Agency

7,500 EUR(€)

per month

Login to Apply

Position Sole Chef

Vessel/Shorebased Type 35m (115ft)

Vessel Type Motor Yacht

Charter/Private Private

Position Type Seasonal

Yachting Experience 1 - 2 years

Looking for Team/Couple No

Posted 11th Jun 2025

Job ID #2788797

Summary

We are seeking an experienced Sole Chef to join a brand new 30m+ Private M/Y currently preparing for a busy summer season.

  • This is an incredible opportunity for a passionate and creative culinary professional to take full ownership of the galley and deliver exceptional, health-conscious, Mediterranean-inspired cuisine.
  • Proven experience as a Sole Chef on similar-sized yachts or high-end restaurants
  • Strong background in Mediterranean – fresh, vibrant, seasonal dishes
  • Ability to provision and manage the galley independently
  • Clean, organised, and safety-conscious work habits
  • Confident, adaptable, and guest-focused attitude
  • Brand new, private-use only motor yacht
  • Professional, close-knit crew
  • Busy cruising itinerary around the Western Mediterranean
  • Owners value healthy, beautiful food made with love and finesse
  • Full creative control of the menu within the Mediterranean theme
  • Opportunities to work with exceptional local produce
  • A salary of €6,000 - €7,000 DOE is on offer
  • Start date - 15th July!

If you're a passionate chef who thrives in a dynamic, independent role and loves delivering unforgettable culinary experiences, we'd love to hear from you.

Essential Qualifications

Entry Level Qualifications (or equivalent)
  • STCW 95 (STCW 2010)
  • ENG 1 (Medical Certificate)

Location

Click to show map
  • Homeport Italy
  • Destination Mediterranean Sea
  • Current Location Italy

About Quay Crew

Quay Crew Antibes and London [ view on map ]

Maritime Labour Convention (MLC) 2006 Certified Recruitment Agency

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