Summary
Seeking an experienced Chef (male due to cabin arrangements), for an EXCELLENT program, to join end of June in CA.
50m foreign flagged priviate M/Y, world cruising expedition vessel, with a phenomenal crew and wonderful, low key owners who truly value and look after the crew.
Captain is outstanding and runs a terrific program, ensuring crew have a work/life balance, additional days off, enjoy full use of the toys on board, and fosters a lovely team mentality among the crew. Longevity on board speaks to this.
Current Chef has done an excellent job on board and is moving on strictly for a rotational position.
Program is heavy diving and fun deep sea fishing - they go everywhere and crew get to experience ports outside of the usual yachting hubs.
Fresh catch daily, obviously, so Chef will be up on his seafood prep and cuisine.
International crew / American owners who don’t stay up late partying
Max 6 Guests per trip
60 days paid leave to start
Salary $9000 - 9500
Upcoming itin: Cali summer, Mexico fall and winter (Mainland Mex and Baja), then on to Alaska
Truly not a program to be missed!
****Point of contact: Sarah Parr****
