Summary
Burgess recruitment is currently seeking a Sole Chef to join a 40m+ Private/Charter motor yacht
We are seeking a highly skilled and professional Sole Chef to join a healthy, positive and professional crew.
Responsibilities
· Prepare daily meals with a focus on healthy, family style meals
· Manage inventory, ensuring all necessary supplies are stocked and fresh.
· Adhere to health and safety regulations at all times, ensuring cleanliness in the galley.
· Plan and prepare meals according to preferences and dietary requirements.
Requirements
· Proven experience in a similar role
· Valid F&HL2 STCW, ENG1, and other relevant certifications.
· A strong understanding of yacht kitchen operations and handling large quantities of food.
· Ability to work efficiently and independently, maintaining professionalism in a fast-paced environment.
· Excellent time management skills and ability to adapt to varying schedules.
· SCHENGEN visa or equivalent and B1/B2 preferred
. Culinary trained and Ships cook certificate
Start date: June 10
Location: Italy
Salary: 6500 Euro
Leave: 60 days
Vessel Program and itinerary: Med cruising before heading to the US
Burgess is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
**SCAM ALERT** You will never be asked for any money or sensitive personal information during the recruitment process. Always verify details about the job, the yacht, and the recruiter using reliable online resources. Stay vigilant and protect yourself from scams.
