Summary
Temporary Freelance Chef - 80ft electric sailing catamaran
Cooking for 5 crew and a few guests (guest numbers TBC)
healthy, nutritious and balanced meals gluten free meals for UHNWIs within a watersports program on a small vessel fleet
Must be flexible to last minute changes
Location - East Coast USA
Visa - B1B2 essential
Duration - 16th July to the 3rd August
Salary - TBD - dependent on experience
