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Sole Chef in United States Position Filled

EUR (€)TBC

  • Start Date: 13th Nov 2020
  • Job ID #1201373
  • Posted by: Reardon Yacht Consulting

View all Reardon Yacht Consulting jobs

Summary

Culinary trained chef needed for Thanksgiving trip to the Bahamas through Dec. 7. Must be currently in the US to be considered. $350/day. Runs with crew of 4 so must be willing to help out on deck and interior as needed.

Overview

  • Vessel Size28m (92ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivatePrivate
  • Position TypeTemporary
  • Current LocationUnited States
  • Cruising ItineraryCaribbean Sea
  • HomeportUnited States
  • Yachting Experience1 - 2 years
  • Chef Experience2 - 5 years
  • Posted 13th Nov 2020 by Agency

Qualifications

  • Culinary Qualifications (or equivalent) Professional Culinary Diploma (6 mths - 2 years+) [Essential]
  •  Homeport
  •  Destination
  •  Current Location