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Sous/2nd Chef in Italy Position Filled

EUR (€)4,000 per month

  • Start Date: 25th May 2020
  • Job ID #1054849
  • Posted by: Saltwater Recruitment

View all Saltwater Recruitment jobs

MLC 2006 Certified Recruitment Agency

Summary

SOUS CHEF 55m PRIVATE/CHARTER

We are seeking a Sous Chef for a 55m busy charter yacht based in the Med.

Candidates must be located in UK/Europe and be available to join next week by 27th May. Candidates will hold 5 years experience as a Chef and ideally be culinary trained. Yacht experience is not necessary but one season would be desirable. Strong pastry skills is a must.

You will be cooking for the 15 crew along with assisting the long standing Head Chef with Guest meals. You will be responsible for the pastry section daily including; baking bread, muffins, cakes, cookies, desserts. Gluten-free options will also be required at times.

STCW, ENG1, and Schengen visa all must be valid.

Overview

  • Vessel Size60m (197ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivateCharter
  • Position TypePermanent Position
  • Current LocationItaly
  • Cruising ItineraryMediterranean Sea, Med
  • Number of Crew15
  • Yachting Experience0 - 6 months
  • Chef Experience5+ years
  • Posted 20th May 2020 by Agency

Language & Visas

  • English Fluent
  • VisasSchengen
  •  Homeport
  •  Destination
  •  Current Location