Superyacht Interior Course

• Overview of job description

• Department heads and management

• High level of service skills

• Wine knowledge

• Housekeeping & laundry

• Barista training

• Attention to detail and the art of being tidy

• Problem solving and trouble shooting

• How to stow a boat to go to sea

• Communication and teamwork

• What is provisioning and how to do it

• Brand awareness (know how to spot and care for valuable items)

• Wardrobe management

• Life as a crew member

• Paperwork and IT preparation

• Uniform management

• Inventory creation

• Written and practical tests

• Feedback on the week and advice for the future.

Course Structure

Practical and class work, with exam