Company Profile

"Our mission is to give peace of mind to owners and guests that all crew are trained and certified in Food Safety and Public Health."

Compliance training for galley, ships cook and food handlers onboard begins with Level 2 food safety at sea.

GQUAL training is bespoke to the needs of yachts, cruise liners and ferries for new joiners and experienced crew alike. Our training is fully recognised under the MLC and Highfield Qualifications.

Our approach is to provide training that really supports the job role of each individual crew member. Contact us and see how we can help you.