Summary

Greetings and thank you for your interest.

As the Sole Chef, you will helm the culinary experience aboard our esteemed yacht. From intimate dinners under the stars to lavish cocktail parties, your culinary creations will tantalize the palates of our guests. With full creative control and access to the finest ingredients from around the globe, you will orchestrate gastronomic masterpieces that leave a lasting impression.

Responsibilities:

Design and execute diverse menus tailored to the preferences of our guests, accommodating various dietary restrictions and preferences.

Source premium ingredients from local markets and trusted suppliers, ensuring quality and freshness.

Maintain the highest standards of cleanliness, hygiene, and food safety protocols in the galley.

Collaborate closely with the onboard team to ensure seamless coordination of dining experiences.

Provide exceptional hospitality, engaging with guests to exceed their expectations and create unforgettable moments.

Requirements:

Proven experience as a Chef in high-end restaurants, luxury hotels & private yachts.

Culinary qualifications from a reputable institution.

Creative flair and a passion for pushing culinary boundaries.

Excellent organizational skills and the ability to thrive in a fast-paced environment.

Impeccable attention to detail and a commitment to excellence.

Strong interpersonal skills and a professional demeanor.

STCW certification , ENG1

Perks:

Competitive salary and benefits package.

Opportunity to travel to exotic destinations.

Work alongside a talented and dedicated team in a breathtaking setting.

Access to state-of-the-art kitchen facilities and top-tier ingredients.

Side Note; NON SMOKERS/ Non Vapers ONLY please

Join Us:

If you're ready to embark on a culinary journey like no other, we invite you to apply for the position of Sole Chef on our luxury yacht. Elevate your career and indulge your passion for culinary excellence amidst the splendor of the open sea.