Summary

Position: Sole Stew/Deck - Seasonal - Private

''IN COVER LETTR PLEASE ADVISE ABOUT LOCATION, AVAILABILITY, DAILY RATE' AND IT IS ACCEPTABLE TO SHARE CABIN WITH A MALE CHEF'

8 guests and 4 crew

Yacht: Motor 32m Private

Job ID: 1513890

Location: Fort Lauderdale

Start date: Summer season (end of May - beginning of Sept)

Itinerary: Fort Lauderdale to US Northeast - local trips

Requirements: Sole Stew/deck, can handle lines and help in the exterior.

Food safety & hygiene certificate

STCW + refresher

ENG1 or current fit for duty marine medical (valid for 6 months)

B1/B2

Security Awareness

Excellent guest services

Very organized

Happy personality

Passport - minimum 1 year

Other Requirements: Well-presented and spoken. A professional attitude. A calm personality with a teamwork attitude. This is a small boat, so everyone helps where needed with lines and fenders.

Responsibilities: Interior and exterior - the boat runs with 4 crew (captain, mate/engineer, deck/stew and Cook/Chef)

Responsible provisioning.

Other: Flexible in your role. Reliable, mature, good disposition. Good communicator.

They need to be able to run the interior and help with lines during mooring operations. The stewardess manages the bow alone.

Female due to cabin arrangements. Candidates local to Fort Lauderdale will be considered first. Candidates can live onboard or live off if they have their own accommodations.

Salary range: Within yachting salary guidelines depending on experience.