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Sous Chef in Antigua & Barbuda Position Filled

EUR (€)TBC

  • Start Date: 1st Dec 2018
  • Job ID #630028
  • Posted by: Saltwater Recruitment

View all Saltwater Recruitment jobs

Summary

We are seeking a Sous Chef who has a keen interest in nutrition. The vessel is embarking on a world cruise; Galapagos, Mexico, Alaska etc. The owner has is passionate about marine conservation, diving, yoga, meditation, nutrition and wants to build a like minded crew. Ideally candidates will have one season experience + and have similar hobbies and interests as mentioned above. Wonderful, positive crew, great alternative owners.

Overview

  • Vessel Size55m (180ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivatePrivate
  • Position TypePermanent Position
  • Current LocationAntigua & Barbuda
  • Cruising ItineraryWorldwide, Galapagos , Mexico, Alaska
  • Yachting Experience6 months - 1 year
  • Chef Experience2 - 5 years
  • Looking for Team/CoupleNo
  • Posted 4th Nov 2018 by Agency

Language & Visas

  • English Fluent
  •  Homeport
  •  Destination
  •  Current Location