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Cook/Crew Chef in Spain Position Filled

EUR (€)TBC

  • Start Date: 27th Apr 2021
  • Job ID #1341929
  • Posted by: Hill Robinson

View all Hill Robinson jobs

Summary

Temporary Crew Chef position available on a Private 73m Motor Yacht

Start: 27th April -30th April

Itinerary: Mediterranean

Salary: Daily rate paid in Euros

Experience and attributes required:

You must be confident in providing and managing a well balanced menu for up the crew

Experience and knowledge of diverse international cuisines

Strong time management skills

Team player

Qualifications required:

Culinary trained Chef

STCW (fully updated)

Seafarer's Medical Certificate

Food and Hygiene level 2

** We thank you in advance for your interest in this position. Please read the full job description very carefully and ensure you meet all the criteria listed before applying. Only if your application meets all the criteria shall the Crew Specialist managing the position be in touch further via email/phone**

Overview

  • Vessel Size73m (240ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivatePrivate
  • Position TypeTemporary
  • Current LocationSpain
  • Cruising ItineraryMediterranean Sea
  • Yachting Experience6 months - 1 year
  • Chef Experience6 months - 1 year
  • Looking for Team/CoupleNo
  • Posted 26th Apr 2021 by Agency

Language & Visas

  • English Fluent
  •  Homeport
  •  Destination
  •  Current Location