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Sole Chef

EUR (€)TBC

  • Start Date: 15th Mar 2021
  • Job ID #1275477
  • Posted by: The Crew Network Antibes

View all The Crew Network Antibes jobs

Summary

Position: Seasonal Chef for 40+m MY

Start date: April 2021

Itinerary: the Med

Position: Seasonal, until the end of September

Requirements:

STCW + refresher ENG1 or current fit for duty marine medical (valid for 6 months) Food and Hygiene L2; ship's cook is preferred Fluent English Must be proficient in Italian cuisine, but well versed in the rest (French, Middle Eastern, Asian) Must have longevity

Salary : TBC

Overview

  • Vessel Size40m (131ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivatePrivate
  • Position TypeSeasonal
  • Cruising ItineraryMediterranean Sea
  • Yachting Experience1 - 2 years
  • Chef Experience2 - 5 years
  • Looking for Team/CoupleNo
  • Posted 18th Feb 2021 by Agency

Language & Visas

  • English Fluent
  • VisasSchengen

Qualifications

  • Entry Level Qualifications (or equivalent) Proficiency in Security Awareness (A-VI/6) [Essential]
    ENG 1 (Medical - NO Limitation/Restrictions) [Essential]
    STCW 95 (STCW 2010) [Essential]
  • Food & Hygiene Qualifications Food Hygiene (HABC Level 2) [Essential]

Interested?

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