We are currently seeking a temporary Crew/Sous Chef to join a 60m+ private/charter M/Y currently located in South, FL.
CANDIDATES MUST BE CURRENTLY LOCATED IN SOUTH FLORIDA.
Start date: ASAP
Itinerary: South Florida, Bahamas
We are looking for an experienced chef with well- rounded knowledge of cuisines, who is able to provide fresh, healthy fare for a crew of 14.
Required certification and Visa: Food Safety & Hygiene minimum level 2, STCW, PDSD, ENG1, B1/B2 visa.
Open to both male and female candidates.
Salary on offer is $4,500 USD per month.