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Deck/Steward(ess) in United States


  • Start Date: 15th Mar 2020
  • Job ID #1017547
  • Posted by: Captain

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Foreign Flagged 92ft M/Y looking for a live-aboard Deck / Stew / Cook

Busy day charter vessel with occasional term charters

1-2 short boss trips per annum.

Miami Based with occasional Bahamas Trips

Relaxed program and atmosphere

On offer:

MLC Contract

Salary DOE - 3500 up for experienced and licensed candidates

Own en-suite Cabin

Regular Charter gratuities

Monthly healthcare / Well being allowance paid into account with salary

Generous Vacation package with flights

Regular lifestyle routine

Ideal candidate:

  • Energetic
  • Deck Licence/experience (Yachtmaster ideally but not essential)
  • Sole stew experience
  • Some culinary experience/training
  • B1/B2 visa (if not USA, can help with application)
  • STCW
  • ENG 1
  • interest in water sports (preferable)
  • charter experience (preferable)
  • highly personable (a lot of contact with charter guests)

Looking for someone with previous deck/stew experience and ideally licences, but also some cooking experience/enthusiasm as you will cook for crew and very occasional basic owner meals

  • Line handling / Distance calling experience and confidence as you will handle all lines and fenders while Captain docks.

Great chance for a stew / cook wanting more deck / engineering experience

Easy going young captain that is happy to teach.


  • Vessel Size28m (92ft)
  • Vessel TypeMotor Yacht
  • Charter/PrivateCharter
  • Position TypeRotational
  • Current LocationUnited States, Miami
  • Cruising ItineraryLocal Area
  • Number of Crew2
  • Yachting Experience1 - 2 years
  • Looking for Team/CoupleNo
  • Posted 12th Mar 2020 by Captain

Language & Visas

  • English Fluent
  • VisasB1/B2


  • Entry Level Qualifications (or equivalent) Full Driving License (International) [Essential]
    ENG 1 (Medical - NO Limitation/Restrictions) [Essential]
    STCW 95 (STCW 2010) [Essential]


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